A Beginner’s Guide to Making Delicious Fried Rice and Beef Salad
Are you tired of ” How To Delicious Fried Rice and Beef Salad Recipe “? Want to change your dinner routine with a delicious and healthy dish? Look no further, as we bring you a simple yet scrumptious recipe for Fried Rice and Beef Salad that is sure to tantalize your taste buds. So, without wasting your time let’s start.
Ingredients Recipe For Fried Rice
- Two cups of cooked Rice (preferably jasmine or basmati)
- 1 tbsp of Sesame Oil
- One medium Onion, chopped
- Two cloves of Garlic, minced
- 1 large Carrot, chopped
- 1 Bell Pepper, chopped
- One cup of Frozen Peas
- 2 Eggs, beaten
- Two tbsp of Soy Sauce
- Salt to taste
Recipe For Beef Salad
- 1 lb of Sirloin Steak
- One medium Red Onion, sliced
- 1 large Tomato, chopped
- 1 Cucumber, sliced
- Two tbsp of Olive Oil
- 2 tbsp of Vinegar
- Salt and Pepper to taste
- Fried Rice: Heat a large skillet or wok over medium-high heat and add the sesame oil. Once hot, add the onion and garlic and stir for One-Two minute until the onion starts to soften.
- Add the chopped carrots, bell pepper, and frozen peas to the pan and cook for another 2-3 minutes.
- Push the vegetables to the sides of the pan and pour the beaten eggs in the center. Scramble the eggs until they are cooked, then mix them with the vegetables.
- Put the cooked rice into the pan and stir to combine everything. Add the soy sauce and salt to taste and stir for another Two-Three minutes until the rice is fully heated through.
- Beef Salad: While the fried rice is cooking, season the steak with salt and pepper and cook in a separate pan over medium-high heat until it reaches your desired doneness (we recommend medium-rare). Let the steak rest for 5-10 minutes to allow the juices to redistribute.
- Therefore, the slice is the steak against the grain or into thin strips. Get in a large bowl, and mix the sliced steak, red onion, tomato, and cucumber.
- In a different small bowl, whisk together the olive oil, vinegar, salt, and pepper to make a dressing. Pour the dressing over the steak mixture and toss to coat.
- Serve the Fried Rice and Beef Salad together, garnishing the Fried Rice with chopped green onions, if desired.
The Ultimate Comfort Food
Enjoy your delicious and healthy meal recipe! The savory and slightly sweet taste of the fried rice complements the refreshing and juicy flavors of the beef salad perfectly. With its combination of protein, vegetables, and whole grains, this dish is sure to satisfy both your taste buds and your nutrition needs. So, give it a try and let your inner chef shine! If you want to know about how to make Creamy Corn Salad Recipe then visit this blog post.